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Yıl 2021, Cilt: 7 Sayı: 2, 155 - 155, 01.07.2021

Dürdane Mart Meltem Türkeri Derya Yücel Çetin

Öz

Kaynakça

  • Anonymous (2019). Seed Registration and Certification Center Directorate Report, Ankara.
  • Mart D, Öktem G, Türkeri M, Yücel D, Karaköy T, Dumlu SE, Atmaca E, Çankaya N (2019). Evaluatıon of YıeldandMorphologıcalCharacterıstıcs of RegısteredChıckpea (Cicerarietinum L.) VarıetıesInDıfferentRegıons, World Conference On Sustainable Life Sciences (Wocols, sciencefor life), 30th June -07th July 2019, Budapest, Hungary (Oral),
  • Mart D, Öktem G, Can C, Özyiğit İ (2019). Ascochyta Blight (Ascochyta rabiei) Tolerance of Registered Chickpea (Cicer arietinum L.) Varieties at Southeastern Anatolia Region, World Conference on Sustainable Life Sciences (Wocols, Sciencefor Life), 30th June - 07th July 2019, Budapest, Hungary (Oral presentation) a b c
  • 180 days. Grain is light-beige colored and round shaped which has 36-53g 100-grain weight. Water absorption capacity is 1.09-1.19 ml/grain; Water absorption index is 1.05-1.10%; Swelling index is 2.34-2.58%; Eight mm sieve value is 50.8-51.8%; Protein ratio is 23-24%. Time requirement for cooking is 45-57 minutes. Onur01 yield potential is high however

Registration of "Onur01" Chickpea (Cicer arietinum L.) Variety

Yıl 2021, Cilt: 7 Sayı: 2, 155 - 155, 01.07.2021

Dürdane Mart Meltem Türkeri Derya Yücel Çetin

Öz

“Onur 01” is a chickpea (Cicer aritinum L.) new variety, developed and registered in 2019 by
Eastern Mediterranean Agricultural Research Institute (EMARI) of Turkey. The variety is
well adopted to winter and early spring conditions of Mediterranean, Aegeanand South East
Anatolia Region of Turkey. “Selection Breeding Method” was used to develop this variety, in
which a single plant was selected from local population as a source material.

Anahtar Kelimeler

Chickpea early spring single plant

Kaynakça

  • Anonymous (2019). Seed Registration and Certification Center Directorate Report, Ankara.
  • Mart D, Öktem G, Türkeri M, Yücel D, Karaköy T, Dumlu SE, Atmaca E, Çankaya N (2019). Evaluatıon of YıeldandMorphologıcalCharacterıstıcs of RegısteredChıckpea (Cicerarietinum L.) VarıetıesInDıfferentRegıons, World Conference On Sustainable Life Sciences (Wocols, sciencefor life), 30th June -07th July 2019, Budapest, Hungary (Oral),
  • Mart D, Öktem G, Can C, Özyiğit İ (2019). Ascochyta Blight (Ascochyta rabiei) Tolerance of Registered Chickpea (Cicer arietinum L.) Varieties at Southeastern Anatolia Region, World Conference on Sustainable Life Sciences (Wocols, Sciencefor Life), 30th June - 07th July 2019, Budapest, Hungary (Oral presentation) a b c
  • 180 days. Grain is light-beige colored and round shaped which has 36-53g 100-grain weight. Water absorption capacity is 1.09-1.19 ml/grain; Water absorption index is 1.05-1.10%; Swelling index is 2.34-2.58%; Eight mm sieve value is 50.8-51.8%; Protein ratio is 23-24%. Time requirement for cooking is 45-57 minutes. Onur01 yield potential is high however
Toplam 4 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Ziraat Mühendisliği
Bölüm Makaleler
Yazarlar

Dürdane Mart

Meltem Türkeri

Derya Yücel Çetin

Yayımlanma Tarihi 1 Temmuz 2021
Yayımlandığı Sayı Yıl 2021 Cilt: 7 Sayı: 2

Kaynak Göster

APA Mart, D., Türkeri, M., & Yücel Çetin, D. (2021). Registration of "Onur01" Chickpea (Cicer arietinum L.) Variety. Ekin Journal of Crop Breeding and Genetics, 7(2), 155-155.
AMA Mart D, Türkeri M, Yücel Çetin D. Registration of "Onur01" Chickpea (Cicer arietinum L.) Variety. Ekin Journal. Temmuz 2021;7(2):155-155.
Chicago Mart, Dürdane, Meltem Türkeri, ve Derya Yücel Çetin. “Registration of ‘Onur01’ Chickpea (Cicer Arietinum L.) Variety”. Ekin Journal of Crop Breeding and Genetics 7, sy. 2 (Temmuz 2021): 155-55.
EndNote Mart D, Türkeri M, Yücel Çetin D (01 Temmuz 2021) Registration of "Onur01" Chickpea (Cicer arietinum L.) Variety. Ekin Journal of Crop Breeding and Genetics 7 2 155–155.
IEEE D. Mart, M. Türkeri, ve D. Yücel Çetin, “Registration of ‘Onur01’ Chickpea (Cicer arietinum L.) Variety”, Ekin Journal, c. 7, sy. 2, ss. 155–155, 2021.
ISNAD Mart, Dürdane vd. “Registration of ‘Onur01’ Chickpea (Cicer Arietinum L.) Variety”. Ekin Journal of Crop Breeding and Genetics 7/2 (Temmuz 2021), 155-155.
JAMA Mart D, Türkeri M, Yücel Çetin D. Registration of "Onur01" Chickpea (Cicer arietinum L.) Variety. Ekin Journal. 2021;7:155–155.
MLA Mart, Dürdane vd. “Registration of ‘Onur01’ Chickpea (Cicer Arietinum L.) Variety”. Ekin Journal of Crop Breeding and Genetics, c. 7, sy. 2, 2021, ss. 155-.
Vancouver Mart D, Türkeri M, Yücel Çetin D. Registration of "Onur01" Chickpea (Cicer arietinum L.) Variety. Ekin Journal. 2021;7(2):155-.
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